Orange Spice Chai
A warm and inviting blend of black teas, cinnamon, cardamom, orange and other spices. Our Orange Spice Chai has developed quite a following, even converting a few coffee die-hards to tea. Approx. 6-10 servings per ounce.
Also, try our Orange Spice Chai Truffle.
Preparation Instructions: Bring 2 teaspoons chai, 10 ounces water, and desired sweetener to a boil. Let boil 1 minute. Strain into cup. Add 2-3 ounces of milk or half & half. Enjoy!
Ingredients: black tea, spices, orange peel, flavor.